- Bistec Encebollado* 18.50
Skirt steak pounded thin and smothered in caramelized onions, served with red beans and rice.
- Chile Rellenos 15.95
Cornmeal encrusted poblano chile stuffed with goat cheese and queso fresco. Served with spicy black beans, fresh tomatoes, and sliced avocado.
- Chuleta 16.95
Marinated and grilled double-cut bone in pork chop served with mashed sweet potatoes and black beans, finished with a chimichurri sauce.
- Lechon Asado 16.95
Two day marinated slow roasted pork shoulder served with red beans, rice, and maduros.
- San Juan Sancocho 16.95
Boneless chicken over slow braised root vegetables in a savory broth.
- Shrimp Funche 18.50
Argentine shrimp sauteed with tomatillos, cilantro, roasted garlic, and tequila served over Puerto Rican style polenta.
- Atun* 17.50
Grilled Ahi Tuna served rare over our salsa verde with rice and cucumber pico de gallo.
- San Juan Tacos 14.95
Three tacos with your choice of chicken, steak, pan seared tilapia, or sauteed vegetables with lettuce, pico de gallo, cilantro-lime crema, and cheese, served with red beans and rice.
- Ropa Vieja 16.95
Braised short ribs served with rice and tostones.
- Stuffed Mofongo 15.50
Fried and mashed green plantains stuffed with your choice of steak, shrimp, or sauteed vegetables served with cast iron skillet green beans
- Steak and Black Bean Burritos 14.95
Two large flour tortillas stuffed with grilled seasoned skirt steak and black beans, topped with melted provolone, salsa verde, and crema, with sides of lettuce, pico de gallo, and guacamole.
- San Juan Cheeseburger* 13.95
8oz. Ground chuck burger topped with avocado, bacon, lettuce, and tomato, served with housemade fries.
- Sandwich Cubano 13.95
Roasted pork shoulder, ham, pickles, and swiss cheese on grilled cuban bread, served with housemade fries.
* These items may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness. 20% Gratuity will be added to parties of 6 or more. Split plates are subject to a $3 Split Plate charge.
- Tostones de San Juan* 7.95
Fried green plantains with cilantro-lime crema and caviar, and tuna tartar.
- Camarrones al Ajillo 7.95
Sauteed shrimp with roasted garlic, serrano chile, and lemon with a garbanzo hummus.
- San Juan Nachos 6.95
House friend white corn tortilla chips with black beans, salsa verde, and cilantro-lime crema. Add chicken or ground beef for $2.
- Guacamole with Chips 4.95
- Tostones con Mojo 5.50
- Deep Fried Calamari 7.25
Dusted with San Juan’s specialty seasoned breading and served with a pimenton tartar sauce.
- Cuban Picadillo 7.95
Traditionally seasoned slow cooked ground beef served over toasted habanero cornbread. (This appetizer contains peanuts)
Cup 3 / Bowl 5
- Caldo Gallego V
White bean and collards
Mexican pinto bean and chorizo sausage
Extra Dressing $1
- Vegetales al Carbon 8.95
Grilled vegetables over mixed greens with goat cheese, housemade croutons, and house balsamic vinaigrette.
- Avocado Salad 8.95
Avocado, garbanzo hummus, and chicken salad over mixed greens with tomato, cucumber, and a cilantro vinaigrette.
- San Juan Caesar Salad 8.95
Crisp Romaine tossed with an Ancho Chile caesar dressing, topped with housemade croutons and manchego cheese.
- Mango and Papaya Salad 8.50
Mango, papaya, and roasted piquillo peppers served over mixed greens and topped with chia seeds, served with a dijon mustard vinaigrette.
- House Salad 7.95
Mixed greens with tomato, cucumber, carrots, red onion, and house balsamic vinaigrette.
Add: Chicken (4) Steak (5) Shrimp (6) Tuna (7)
- House Hot Sauce Mojo, Cilantro-Lime Sour Cream, Guacamole, Mayo-Ketchup, Pimenton Aioli – 1
- Tostones, Maduros, Black Beans and Rice, Red Beans and Rice – 2.75
- Cast Iron Green Beans, Arroz con Gandules, Small house salad, Small Caesar Salad – 3.75
We are happy to accommodate Vegetarian, Vegan, or Gluten free diets. San Juan Cafe’s cuisine contains NO MSG or Preservatives.